The farm was built in 2019. An agricultural farm, where all fruits and vegetables are produced according to the seasons. Plums, olives and pomegranates are the most cultivated trees. Currently, the number of rooms is only two, but with the prospect of expanding. The foods offered are almost all from the farm.
The activities that are offered are special, starting from harvesting, fruit processing, local cooking and loom works, where the tourist is given the opportunity to learn to work on the loom and receive as a gift the work he has made himself. The most typical product of the farm is olive oil, pomegranate juice and prunes, all preserved in an artisanal way, without preservatives.
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