The farm was established in 2008, initially with beekeeping, where other services were added later, such as accommodation and gastronomy service with traditional foods of the area. In addition to them, they also offer the tasting of unique honey-based artisanal drinks such as: honey vinegar, honey brandy and honey liqueur, walnut glycosides, wild figs, apricots and many others typical of the area.
Near the farm, visitors can also visit various tourist attractions such as thermal waters, visit to the Sopot waterfall, exploration of the Langarica canyon, visit to the bee park inside the Hotova park.
For groups of visitors, in addition to tasting traditional products, we also demonstrate how to process propolis, wax, milk extraction, how to make vinegar, brandy with honey and lectures on the apitherapeutic value of bee products and their role in the ecosystem.
