Popi Agritourism was originally an undiscovered land between the hills, with no roads, but dense forests. Mr. POPI opened the way to have a farm with a different concept than what we have in our country. Everything on the farm starting from the lake, the space dedicated to livestock, agriculture, were created by the hand of man who made possible the creation of such a miracle, who knew how to add value to nature without damaging it.
Every product that is served is organic and treated to be in the right nutritional parameters. The food served is traditional from our country. Vegetables and fruits are grown on the farm, but they also cooperate with the residents of the area, providing more products, as well as helping them economically. Livestock grows in the forest, fresh meat such as: kid, lamb, beef, soft goat and wild goat, but also the birds of the village, geese, ducks, rabbits, etc., are always what characterizes them as agritourism, with products of controlled and qualitative.
As fun activities on the farm we can mention, walking and visiting the livestock area of the farm to see different types of animals and birds found there, horseback riding, walks in the woods, boating on the lake. A few kilometers away from the farm, in the area of Cape Rodon, there is the Skenderbeu Castle and the branch of the Church of Saint Ndoj, which are evidence of history and very popular tourist attractions. The feeling that nature gives you and the taste of the food that will be served to you will be unforgettable and a permanent choice.
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